I made 18 of these tonight at my friend Jackie's house (Fiesta ware courtesy of Jackie's mom).
The recipe can be found here: Vegan Chocolate Cupcakes
I followed it to the letter EXCEPT for using lemon juice in place of the vinegar to prevent a weird aftertaste. The orange icing was just powdered sugar whisked with orange juice and blue food coloring to throw everyone off.
These were GOOD and I hope to make them again...maybe with orange zest in the cupcakes? Maybe?
MMM.
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