Happy Sunday!

Hello there! Yesterday I went to my friend Becka's company barbecue. It was at a state park called Blue Lake and it was quite pretty. Her co-workers were all friendly and one of them brought his Cajun friend and had a SHRIMP BOIL.

Holy crap. So good.

Granted it wasn't a "real" shrimp boil with zydeco and swamplands and dancing and such, but it was done by an actual Cajun from Plaquemine so it definitely has some credibility. He even had an LSU license plate border. You can't question that. Did I mention how incredibly delicious it was? DID I??

Plus there were leftovers. Sweet, sweet leftovers. They were eaten shortly after the last photo was taken. They didn't have a chance.

Photos!

Happy Sunday, y'all!